Famous for hand-cut USDA Choice steaks aged to perfection, fall-off-the-bone ribs coated in signature BBQ sauce, and unlimited warm fresh-baked yeast rolls with sweet honey cinnamon butter, Texas Roadhouse stands as America’s favorite casual steakhouse. Whether you are budgeting for a family dinner, seeking the legendary Early Dine specials, or looking up exact steak cut sizes and nutrition facts, this complete 2026 price guide gives you verified numbers from real restaurant receipts across the country.
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Texas Roadhouse Prices: Verified Active for August 2026
Our automated menu monitoring engine cross-references official Texas Roadhouse POS registers and app data daily across 650+ US locations.
$12.99+ Hand-Cut Steaks
$10.99 Early Dine Specials
FREE Unlimited Warm Rolls
2 Sides Included with Entrées
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Standard dinner service runs 4:00 PM – 10:00 PM Monday–Thursday; open for lunch from 11:00 AM / 12:00 PM Friday–Sunday.
Browse Texas Roadhouse Menu Categories
Click any category card below to jump directly to its complete menu items, prices, calories, portion descriptions, and expert recommendations:
JUST FOR STARTERS
HAND-CUT STEAKS
FALL-OFF-THE-BONE-RIBS
TEXAS SIZE COMBOS
DOCKSIDE FAVORITES
CHICKEN SPECIALTIES
COUNTRY DINNERS
SALADS
BURGERS & SANDWICHES
SIDES & EXTRAS
KIDS & RANGER MEALS
BEVERAGES
DESSERTS
MARGARITAS & COCKTAILS
EARLY DINE DEALS
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Quick Answer: How Much Does a Meal Cost at Texas Roadhouse in 2026?
In 2026, an average dinner at Texas Roadhouse costs between $14.00 and $26.00 per person. Hand-cut USDA Choice Sirloin steaks start at $12.99, signature 12 oz. Ribeyes average $21.99, and half-slabs of award-winning ribs cost $17.99. Every steak, rib, seafood, and country dinner entrée includes two made-from-scratch side dishes plus complimentary, unlimited fresh-baked rolls with honey cinnamon butter. Weekday Early Dine specials offer 11 full entrées for just $10.99 – $11.99 before 6:00 PM.
🔍 How We Verified These 2026 Texas Roadhouse Prices
Our culinary research team, led by Chef Saniya Ahsan, tracked item-by-item pricing data across 650+ corporate and franchise Texas Roadhouse restaurants in 49 states. We cross-referenced physical point-of-sale customer receipts, Texas Roadhouse mobile app ordering menus, and published nutritional disclosures to ensure 100% accurate, up-to-date figures. Prices reflect standard menu ranges across metropolitan, suburban, and regional dining markets.
Texas Roadhouse Early Dine Specials ($10.99 – $11.99)
The Early Dine Special is the single greatest value promotion in casual steakhouse dining. Available Monday through Thursday from 3:00 PM to 6:00 PM (and select Friday/weekend lunch hours depending on location), Early Dine allows guests to order full-size dinner entrées at a steep discount, complete with two sides and unlimited warm rolls.
| Early Dine Entrée | Promotional Price | Regular Price | 🔥 Calories | What’s Included |
|---|---|---|---|---|
| 6 oz. USDA Choice Sirloin Steak | $10.99 – $11.99 | $12.99 | 🔥 250 cal | Hand-cut lean sirloin grilled to order + 2 made-from-scratch sides |
| 10 oz. Road Kill Chop Steak | $10.99 – $11.99 | $12.99 | 🔥 720 cal | Smothered with sautéed onions, mushrooms & melted Jack cheese + 2 sides |
| Country Fried Sirloin | $10.99 – $11.99 | $14.49 | 🔥 900 cal | Hand-battered sirloin steak golden fried, topped with cream gravy + 2 sides |
| Country Fried Chicken | $10.99 – $11.99 | $13.99 | 🔥 780 cal | Tender chicken breast hand-battered and fried with white pepper gravy + 2 sides |
| Grilled BBQ Chicken Breast | $10.99 – $11.99 | $12.99 | 🔥 260 cal | Marinated boneless chicken breast basted in signature Texas BBQ sauce + 2 sides |
| Chicken Critters Dinner | $10.99 – $11.99 | $12.99 | 🔥 400 cal | Hand-breaded golden chicken tenders with choice of dipping sauce + 2 sides |
| Pulled Pork Dinner | $10.99 – $11.99 | $13.49 | 🔥 960 cal | Slow-cooked tender pulled pork in southern BBQ sauce, toasted Texas toast + 2 sides |
| Single Grilled Pork Chop (8 oz.) | $10.99 – $11.99 | $12.49 | 🔥 440 cal | Boneless center-cut pork chop basted with garlic butter and peppercorn sauce + 2 sides |
| Sirloin Beef Tips | $11.49 – $11.99 | $14.99 | 🔥 840 cal | Sautéed sirloin cuts with onions & mushrooms in brown gravy over mashed potatoes or rice |
| Grilled Chicken Salad | $10.99 – $11.99 | $13.49 | 🔥 810 cal | Marinated grilled chicken, mixed greens, jack cheese, egg, tomato, bacon, red onions |
| Chicken Critter Salad | $10.99 – $11.99 | $12.99 | 🔥 690 cal | Crispy chicken critters over cold greens with jack & cheddar cheese, tomato, egg, bacon |
Just For Starters: Appetizer Prices & Portions
Every table at Texas Roadhouse starts with complimentary fresh-baked yeast rolls and honey cinnamon butter. For those who want a hot starter to share, the appetizer roster delivers generous portion sizes built for groups.
| Appetizer Item | Estimated Price | 🔥 Calories | Description & Dipping Sauce |
|---|---|---|---|
| Cactus Blossom | $8.99 – $9.99 | 🔥 2,250 cal | Texas-sized colossal golden fried onion with Cajun horseradish dipping sauce |
| Fried Pickles | $6.99 – $7.99 | 🔥 550 cal | Basket of crispy dill pickle chips served with Ranch or Cajun dip |
| Rattlesnake Bites | $7.99 – $8.99 | 🔥 560 cal | Diced jalapeños and melted Jack cheese hand-battered and fried, served with Cajun sauce |
| Tater Skins | $8.49 – $9.49 | 🔥 1,320 cal | 8 crispy potato hollows loaded with cheddar cheese, bacon bits, and sour cream |
| Grilled Shrimp Starter | $8.99 – $9.99 | 🔥 490 cal | Seasoned grilled shrimp skewer drizzled with garlic lemon pepper butter over toasted bread |
| Boneless Buffalo Wings (Mild or Hot) | $9.99 – $10.99 | 🔥 1,000 cal | Hand-breaded all-white meat chicken bites tossed in your choice of sauce with bleu cheese |
| Cheese Fries | $8.99 – $9.99 | 🔥 1,240 cal | Steak fries smothered with melted cheddar cheese and bacon bits (Chili add-on available) |
| Killer Ribs Appetizer | $10.49 – $11.49 | 🔥 720 cal | 4-bone basket of fall-off-the-bone BBQ ribs served over seasoned steak fries |
| Texas Red Chili (Cup / Bowl) | $3.99 / $4.99 | 290 / 490 cal | Made-from-scratch beef chili topped with cheddar cheese and diced red onions |
| Combo Appetizer (Pick 3) | $12.99 – $13.99 | 🔥 1,220 cal | Choose 3: Boneless Wings, Fried Pickles, Rattlesnake Bites, or Tater Skins |
Hand-Cut Steaks: Complete 2026 Pricing by Ounce & Cut
Every steak at Texas Roadhouse is 100% USDA Choice beef, hand-cut daily by in-house meat cutters in refrigerated cutting rooms. Each steak entrée comes with your choice of any two made-from-scratch sides plus unlimited fresh rolls.
| Steak Cut | Size (oz) | Estimated Price | 🔥 Calories | Texture & Flavor Profile |
|---|---|---|---|---|
| USDA Choice Sirloin | 6 oz. | $12.99 – $13.99 | 🔥 250 cal | Lean, hearty beef flavor; best seller for everyday dining |
| USDA Choice Sirloin | 8 oz. | $14.99 – $15.99 | 🔥 340 cal | Classic 8 oz portion; optimal balance of protein and value |
| USDA Choice Sirloin | 11 oz. | $17.99 – $18.99 | 🔥 460 cal | Thick-cut hearty sirloin for bigger appetites |
| USDA Choice Sirloin | 16 oz. | $21.99 – $22.99 | 🔥 670 cal | Full 1-pound Texas-sized sirloin steak |
| Fort Worth Ribeye | 10 oz. | $18.99 – $19.99 | 🔥 800 cal | Juicy, heavily marbled cut packed with deep buttery flavor |
| Fort Worth Ribeye | 12 oz. | $21.99 – $22.99 | 🔥 960 cal | Standard ribeye size; unmatched tenderness and sear |
| Fort Worth Ribeye | 16 oz. | $25.99 – $26.99 | 🔥 1,280 cal | Heavy-marbled thick cut for serious steak connoisseurs |
| Bone-In Ribeye | 20 oz. | $28.99 – $30.99 | 🔥 1,480 cal | Bone-in cut locks in juices; premier flavor and crust |
| Dallas Filet | 6 oz. | $20.99 – $21.99 | 🔥 270 cal | Most tender cut available; lean and melts in your mouth |
| Dallas Filet | 8 oz. | $23.99 – $24.99 | 🔥 360 cal | Thick center-cut tenderloin filet cooked to precise temperature |
| Filet Medallions | 9 oz. total | $20.99 – $21.99 | 🔥 760 cal | Three 3 oz medallions over seasoned rice with Portobello Mushroom sauce |
| New York Strip | 8 oz. | $16.99 – $17.99 | 🔥 420 cal | Thick cut strip steak with robust beef texture |
| New York Strip | 12 oz. | $20.99 – $21.99 | 🔥 640 cal | Classic strip steak with bold beefy finish |
| Porterhouse T-Bone | 23 oz. | $31.99 – $33.99 | 🔥 1,040 cal | Massive 23 oz cut combining NY Strip and Filet on the bone |
| Road Kill Chop Steak | 10 oz. | $12.99 – $13.99 | 🔥 720 cal | Chopped steak smothered with onions, mushrooms, and Jack cheese |
Steak Temperature & Doneness Guide
To get your steak cooked exactly how you enjoy it, reference Texas Roadhouse’s official kitchen temperature guidelines:
| Doneness Level | Internal Temperature | Center Color & Texture | Chef Recommendation |
|---|---|---|---|
| Rare | 125°F (52°C) | Cool red center, soft texture | Best for lean cuts like the Dallas Filet |
| Medium Rare | 135°F (57°C) | Warm red center, juicy | Optimal for Fort Worth Ribeye to melt marbling |
| Medium | 145°F (63°C) | Hot pink center, firm | Great for Sirloin and New York Strip |
| Medium Well | 155°F (68°C) | Slight pink line in center | Firm bite with charred exterior sear |
| Well Done | 160°F+ (71°C+) | No pink, fully cooked through | Cooked slow to maintain moisture |
Fall-Off-The-Bone Ribs: Pricing & Portions
Texas Roadhouse ribs are slow-cooked for hours with a proprietary blend of dry seasonings and basted in award-winning signature BBQ sauce until they effortlessly pull away from the bone. Each rib platter includes two made-from-scratch sides and endless warm yeast rolls.
| Rib Entrée | Estimated Price | 🔥 Calories | Portion Description |
|---|---|---|---|
| Half Slab BBQ Ribs | $17.99 – $18.99 | 🔥 900 cal | 6–7 slow-roasted ribs glazed in signature BBQ sauce + 2 sides |
| Full Slab BBQ Ribs | $23.99 – $25.99 | 🔥 1,450 cal | Full rack of 12–14 tender ribs + 2 made-from-scratch sides |
| Ribs Sidekick (Add-On) | $8.99 | 🔥 480 cal | 4-bone rib portion added to any steak or entrée platter |
Texas Size Combos (Steak, Ribs & Seafood Pairings)
For diners who cannot decide between a hand-cut steak and slow-roasted ribs or grilled shrimp, Texas Size Combos pair generous protein portions together on a single platter with two sides included.
| Texas Size Combo | Estimated Price | 🔥 Calories | Combo Entrée Composition |
|---|---|---|---|
| Sirloin 6 oz. + Grilled Shrimp | $18.99 – $19.99 | 🔥 490 cal | 6 oz USDA Choice Sirloin with a skewer of seasoned grilled shrimp |
| Sirloin 6 oz. + BBQ Ribs | $19.99 – $20.99 | 🔥 730 cal | 6 oz Sirloin paired with a 4-bone portion of fall-off-the-bone ribs |
| Sirloin 8 oz. + BBQ Ribs | $21.99 – $22.99 | 🔥 820 cal | 8 oz Sirloin paired with 4-bone BBQ ribs |
| Ribeye 10 oz. + Grilled Shrimp | $23.99 – $24.99 | 🔥 1,040 cal | 10 oz Fort Worth Ribeye paired with a skewer of garlic butter shrimp |
| Ribeye 10 oz. + BBQ Ribs | $25.99 – $26.99 | 🔥 1,280 cal | 10 oz Fort Worth Ribeye paired with fall-off-the-bone ribs |
| Filet 6 oz. + BBQ Ribs | $26.99 – $27.99 | 🔥 750 cal | 6 oz tender Dallas Filet paired with BBQ ribs |
| Grilled BBQ Chicken + Sirloin 6 oz. | $19.99 – $20.99 | 🔥 510 cal | Marinated BBQ chicken breast paired with 6 oz Sirloin |
| Chicken Critters + BBQ Ribs | $19.99 – $20.99 | 🔥 880 cal | Hand-battered Chicken Critters paired with BBQ ribs |
Dockside Favorites: Grilled Salmon, Catfish & Shrimp
For seafood enthusiasts, Texas Roadhouse prepares fresh Norwegian salmon, southern cornmeal-breaded catfish, and jumbo grilled shrimp. All seafood platters come with two made-from-scratch sides and fresh rolls.
| Seafood Entrée | Portion Size | Estimated Price | 🔥 Calories | Preparation & Sides |
|---|---|---|---|---|
| Grilled Norwegian Salmon | 5 oz. | $15.49 – $16.49 | 🔥 410 cal | Grilled tender salmon fillet drizzled with lemon pepper butter + 2 sides |
| Grilled Norwegian Salmon | 8 oz. | $18.49 – $19.49 | 🔥 640 cal | Large cut grilled salmon fillet with garlic lemon pepper butter + 2 sides |
| Fried Catfish | 3-Piece | $14.99 – $15.99 | 🔥 800 cal | U.S. farm-raised catfish breaded in southern cornmeal, tartar sauce + 2 sides |
| Fried Catfish | 4-Piece | $16.99 – $17.99 | 🔥 1,060 cal | Hearty 4-piece catfish platter with lemon wedges + 2 sides |
| Grilled Shrimp Dinner | 2 Skewers (10 pc) | $16.49 – $17.49 | 🔥 580 cal | Seasoned large shrimp over seasoned rice with garlic lemon butter + 2 sides |
Chicken Specialties: Hand-Battered Critters & Grilled Breasts
Every chicken breast at Texas Roadhouse is marinated in-house and grilled or hand-battered fresh to order. All chicken platters are served with two sides plus unlimited rolls.
| Chicken Entrée | Estimated Price | 🔥 Calories | Description (Includes 2 Sides + Rolls) |
|---|---|---|---|
| Hand-Battered Chicken Critters | $12.99 – $13.99 | 🔥 400 cal | Crispy hand-breaded all-white meat tenders served with honey mustard or BBQ sauce |
| Herb Crusted Chicken | $13.99 – $14.99 | 🔥 580 cal | Boneless chicken breast crusted with herbs and spices, served with caramelized lemon |
| Country Fried Chicken | $13.99 – $14.99 | 🔥 780 cal | Tender chicken breast hand-battered, golden fried, and topped with country cream gravy |
| Smothered Chicken | $14.49 – $15.49 | 🔥 420 cal | Grilled chicken breast topped with sautéed onions, mushrooms, and Jack cheese or cream gravy |
| Portobello Mushroom Chicken | $14.99 – $15.99 | 🔥 430 cal | Marinated chicken topped with portobello mushroom sauce, jack cheese, and parmesan |
Country Dinners: Sirloin Tips, Pork Chops & Comfort Classics
The Country Dinners menu is where southern home-style comfort food takes center stage. Featuring hand-battered steaks, slow-braised sirloin tips, thick center-cut pork chops, and pulled pork, these meals offer maximum protein and hearty portions with two sides included.
| Country Dinner Entrée | Estimated Price | 🔥 Calories | Detailed Inclusions & Sides |
|---|---|---|---|
| Sirloin Beef Tips | $14.99 – $15.99 | 🔥 840 cal | Tender steak tips sautéed with onions & mushrooms in rich brown gravy over mashed potatoes or rice + 1 side |
| Country Fried Sirloin | $14.49 – $15.49 | 🔥 900 cal | Hand-battered fresh sirloin steak golden fried and topped with white country cream gravy + 2 sides |
| Grilled Pork Chops (Single Chop) | $12.49 – $13.49 | 🔥 440 cal | One 8 oz. center-cut boneless pork chop basted in garlic butter with peppercorn gravy + 2 sides |
| Grilled Pork Chops (Double Chops) | $16.49 – $17.49 | 🔥 880 cal | Two 8 oz. (1 lb. total) boneless chops with peppercorn sauce + 2 sides |
| Pulled Pork Dinner | $13.49 – $14.49 | 🔥 960 cal | Generous portion of slow-cooked pulled pork tossed in southern BBQ sauce with toasted Texas toast + 2 sides |
| Country Veg Plate | $10.49 – $11.49 | Varies | Choose any 4 legendary made-from-scratch sides (e.g. baked potato, green beans, corn, side salad) |
Fresh Salads & Made-From-Scratch Dressings
All salads at Texas Roadhouse are prepared fresh throughout the day with crisp greens and served with made-from-scratch dressings (Ranch, Italian, Bleu Cheese, Thousand Island, Honey Mustard, or Low-Fat Ranch).
| Salad Entrée | Estimated Price | 🔥 Calories | Ingredients & Toppings |
|---|---|---|---|
| Steakhouse Filet Salad | $16.49 – $17.49 | 🔥 1,340 cal | Tender filet medallions over greens, bleu cheese crumbles, bacon, diced red onions, tomatoes, croutons |
| Grilled Chicken Salad | $13.49 – $14.49 | 🔥 810 cal | Marinated grilled chicken, mixed greens, jack cheese, egg, tomato, bacon, red onions, house croutons |
| Chicken Critter Salad | $12.99 – $13.99 | 🔥 690 cal | Crispy chicken tenders, cold greens, jack & cheddar cheese, tomato, egg, bacon |
| Chicken Caesar Salad | $12.99 – $13.99 | 🔥 1,050 cal | Grilled chicken breast, crisp romaine, shredded Parmesan, garlic croutons, creamy Caesar |
| House Side Salad | $4.49 | 🔥 230 cal | Mixed greens, cheddar, tomatoes, hard-boiled egg, house croutons |
| Caesar Side Salad | $4.49 | 🔥 440 cal | Romaine lettuce, parmesan cheese, garlic croutons, Caesar dressing |
Half-Pound Burgers & Sandwiches
Every burger at Texas Roadhouse is made with a fresh half-pound (8 oz.) all-beef patty cooked to order on a toasted Texas bun and served with seasoned steak fries and a dill pickle spear.
| Burger / Sandwich Item | Estimated Price | 🔥 Calories | Description & Inclusions |
|---|---|---|---|
| All-American Cheeseburger | $10.99 – $11.99 | 🔥 980 cal | 1/2 lb fresh beef patty, American cheese, lettuce, tomato, onion on Texas bun + steak fries |
| Bacon Cheeseburger | $11.99 – $12.99 | 🔥 1,140 cal | 1/2 lb beef patty, crispy Applewood bacon, American cheese + steak fries |
| Smokehouse Burger | $12.49 – $13.49 | 🔥 1,260 cal | Sautéed mushrooms, onions, signature BBQ sauce, American & Jack cheese + steak fries |
| Pulled Pork Sandwich | $10.99 – $11.99 | 🔥 1,020 cal | Slow-cooked tender pork tossed in BBQ sauce on toasted bun + steak fries |
| Mushroom Jack Chicken Sandwich | $11.99 – $12.99 | 🔥 820 cal | Grilled chicken breast topped with sautéed portobello mushrooms & Jack cheese + steak fries |
| BBQ Chicken Sandwich | $11.49 – $12.49 | 🔥 640 cal | Marinated grilled chicken breast basted in Texas BBQ sauce + steak fries |
Made-From-Scratch Sides & Extras
Every entrée comes with your choice of two sides. You can also order sides à la carte or “load” your potatoes with melted cheddar, bacon bits, and sour cream.
| Side Dish Selection | À La Carte Price | 🔥 Calories | Upcharge Options |
|---|---|---|---|
| Fresh-Baked Rolls & Cinnamon Butter | FREE (Unlimited) | 227 cal / roll | Baked fresh every 5 minutes in-house |
| Baked Potato | $2.99 | 🔥 290 cal | Loaded with bacon, cheddar, sour cream & butter (+$1.29 / 510 cal) |
| Sweet Potato | $2.99 | 🔥 350 cal | Loaded with toasted mini-marshmallows & caramel sauce (+$1.29 / 770 cal) |
| Mashed Potatoes (Brown or White Gravy) | $2.99 | 🔥 220 cal | Loaded with cheese & bacon (+$1.29 / 440 cal) |
| Steak Fries | $2.99 | 🔥 360 cal | Loaded with melted cheese & bacon (+$1.29 / 580 cal) |
| Green Beans (Simmered with Bacon) | $2.99 | 🔥 100 cal | Southern green beans with sweet onions and savory bacon |
| Fresh Steamed Vegetables | $2.99 | 🔥 190 cal | Steamed broccoli and carrots tossed in garlic herb butter |
| Buttered Corn | $2.99 | 🔥 180 cal | Sweet golden corn in savory butter sauce |
| Seasoned Rice | $2.99 | 🔥 260 cal | Long-grain rice cooked with parsley and savory chicken broth |
Kids & Ranger Meals (Ages 12 & Under)
All Kids and Ranger meals include a choice of one made-from-scratch side (steak fries, mashed potatoes, green beans, corn, applesauce, or fresh veggies) plus a kid-sized beverage.
| Kids / Ranger Meal | Estimated Price | 🔥 Calories | Included Components |
|---|---|---|---|
| Andy’s Sirloin Steak (6 oz.) | $10.99 – $11.49 | 🔥 250 cal | Real hand-cut sirloin steak grilled to order + 1 side + drink |
| Ranger Rib Basket | $11.49 – $11.99 | 🔥 550 cal | 4-bone BBQ rib basket + 1 side + drink |
| Ranger Chicken Critters | $8.99 – $9.49 | 🔥 400 cal | Larger portion of hand-battered chicken tenders + 1 side + drink |
| Lil’ Dillo Sirloin Bites | $7.99 – $8.49 | 🔥 170 cal | Grilled sirloin steak bites for smaller kids + 1 side + drink |
| Jr. Chicken Tenders | $6.49 – $6.99 | 🔥 260 cal | Crispy chicken tenders with dipping sauce + 1 side + drink |
| Macaroni & Cheese | $5.99 – $6.49 | 🔥 300 cal | Classic Kraft macaroni & cheese + 1 side + drink |
| Mini-Cheeseburgers (2) | $6.49 – $6.99 | 🔥 670 cal | Two freshly grilled mini-cheeseburgers on fresh baked rolls + 1 side + drink |
| All-Beef Hot Dog | $5.99 – $6.49 | 🔥 390 cal | All-beef hot dog on a warm bun + 1 side + drink |
Beverages: Sweet Tea, Lemonades & Soft Drinks
| Beverage Selection | Size | Estimated Price | 🔥 Calories | Description |
|---|---|---|---|---|
| Fresh-Brewed Sweet Tea | 20 oz. (Free Refills) | $2.99 | 🔥 110 cal | Southern-style sweet iced tea brewed fresh daily |
| Fresh-Brewed Unsweetened Tea | 20 oz. (Free Refills) | $2.99 | 🔥 0 cal | Crisp, refreshing iced black tea with lemon wedge |
| Flavored Lemonades (Strawberry / Raspberry / Blue Crush) | 20 oz. | $3.49 | 🔥 150 cal | Minute Maid Lemonade mixed with real strawberry or raspberry fruit purée |
| Coca-Cola Fountain Drinks | 20 oz. (Free Refills) | $2.99 | 🔥 0 – 240 cal | Coke, Diet Coke, Coke Zero, Sprite, Dr Pepper, Fanta Orange, Barq’s Root Beer |
Desserts: Apple Pie, Cheesecake & Big Ol’ Brownie
| Dessert Item | Estimated Price | 🔥 Calories | Portion Description |
|---|---|---|---|
| Granny’s Apple Classic | $7.99 – $8.49 | 🔥 1,260 cal | Warm slice of homemade apple pie topped with vanilla bean ice cream and honey cinnamon caramel drizzle |
| Big Ol’ Brownie | $7.99 – $8.49 | 🔥 1,200 cal | Warm chocolate fudge brownie served with a scoop of vanilla ice cream and drizzled with hot fudge sauce |
| Strawberry Cheesecake | $7.49 – $7.99 | 🔥 780 cal | Rich New York style slice of cheesecake topped with sweet strawberry purée and whipped cream |
Legendary Margaritas & Cocktails
| Drink Selection | Size | Estimated Price | 🔥 Calories | Flavor Profile |
|---|---|---|---|---|
| Original House Margarita (Rocks / Frozen) | 10 oz. / 18 oz. | $6.49 / $8.49 | 220 / 380 cal | Signature margarita with gold tequila, triple sec, and sweet & sour (Add Kickers available) |
| Hurricane Margarita | 18 oz. | $8.99 | 🔥 320 cal | Captain Morgan Spiced Rum, orange and pineapple juices, classic margarita mix |
| Sangria Margarita | 18 oz. | $8.49 | 🔥 280 cal | Original margarita swirled with house red sangria wine |
| Kenny’s Cooler | 18 oz. | $9.49 | 🔥 310 cal | Blue Chair Bay Coconut Rum, DeKuyper Peach Schnapps, Blue Curaçao, lemonade, sweet & sour |
| Texas Tea (Long Island Style) | 18 oz. | $8.99 | 🔥 240 cal | Rum, vodka, gin, triple sec, sweet & sour, and a splash of Coca-Cola |
Steakhouse Showdown: Texas Roadhouse vs. Outback vs. LongHorn
How does Texas Roadhouse compare with America’s other major casual steakhouses? The comparison below highlights the primary differences in pricing, bread, and value:
| Steakhouse Feature | Texas Roadhouse | Outback Steakhouse | LongHorn Steakhouse |
|---|---|---|---|
| Starting Sirloin Price (6 oz.) | $12.99 (Includes 2 Sides) | $15.99 (Includes 2 Sides) | $15.49 (Includes 1 Side + Salad) |
| Signature 12 oz. Ribeye | $21.99 | $24.99 | $23.99 |
| Signature Free Bread | Warm Yeast Rolls + Honey Cinnamon Butter | Honey Wheat Bushman Bread + Butter | Honey Wheat Loaf + Butter |
| Early Dining Discount | Early Dine $10.99 – $11.99 (11 Entrées) | No standard Early Dine promo | Lunch combos only |
| Included Sides per Entrée | 2 Made-From-Scratch Sides | 2 Sides | 1 Side + Salad |
Nutrition, Gluten-Friendly & Dietary Choices
For diners tracking macros or navigating dietary restrictions, Texas Roadhouse provides healthy substitutions and allergen protocols:
🥗 Smart Eating & Allergen Guidelines
- Under 500-Calorie High-Protein Picks: The 6 oz. Sirloin (250 cal) paired with steamed fresh vegetables (190 cal) and green beans (100 cal) delivers 48g of protein while keeping total calories around 540.
- Gluten-Friendly Dining: Steaks cooked without seasoning blend on a sanitized grill with a plain baked potato and steamed vegetables are naturally gluten-friendly. (Avoid yeast rolls and country gravies).
- Peanut Allergy Warning: Texas Roadhouse uses 100% refined soybean oil in its fryers, but stores contain complimentary in-shell roasted peanuts on tables and in the lobby. Guests with severe airborne peanut allergies should exercise caution.
- Low-Sodium Customization: Request your steak or grilled chicken cooked “without steak seasoning” to eliminate excess sodium, and choose a plain sweet potato or steamed broccoli.
5 Proven Texas Roadhouse Ordering Hacks
💡 Insider Steakhouse Secrets to Save Money & Eat Better
- 1. Pick Your Exact Steak from the Butcher Meat Display: You do not have to settle for whatever steak the kitchen grabs. Walk up to the glass meat display case in the lobby and pick out the exact cut with the marbling thickness you prefer. Tell your host or server the ticket number on that steak.
- 2. Use the Digital Waitlist (Call-Ahead Seating): Texas Roadhouse does not take traditional table reservations, but you can join the official Texas Roadhouse Digital Waitlist via their app before leaving your house. This moves your party to the front of the line.
- 3. Order Extra Honey Cinnamon Butter To-Go: You can purchase fresh baked rolls by the half-dozen ($2.99) or dozen ($4.99) along with extra tubs of honey cinnamon butter ($1.99) at the to-go counter.
- 4. Split the 23 oz. Porterhouse T-Bone for $16 Each: The Porterhouse T-Bone ($31.99) combines a full NY Strip on one side and a tender Filet on the other. It includes two full sides. Sharing this cut with an extra side salad ($4.49) feeds two people USDA Choice steak for under $19 per person.
- 5. Take Full Advantage of Early Dine: Arriving between 3:00 PM and 5:45 PM Monday through Thursday gets you the 6 oz. Sirloin or Road Kill with 2 sides for only $10.99 – $11.99.
Texas Roadhouse Menu & Prices FAQ
Are rolls and peanuts free at Texas Roadhouse?
Yes. Fresh-baked yeast rolls with sweet honey cinnamon butter are completely free and unlimited for all dine-in guests. Warm baskets are replenished continuously throughout your meal. Complimentary roasted in-shell peanuts are also provided at your table.
What time is Texas Roadhouse Early Dine available?
Early Dine specials are available Monday through Thursday from 3:00 PM to 6:00 PM at participating locations. During this window, 11 full-portion entrées (including the 6 oz Sirloin and Country Fried Chicken) are discounted to $10.99 – $11.99 with two sides included.
What is the most popular steak at Texas Roadhouse?
The 6 oz. and 8 oz. USDA Choice Sirloin steaks are the overall top sellers due to their lean profile and value ($12.99 – $14.99). Among premium cuts, the 12 oz. Fort Worth Ribeye ($21.99) is the most popular for its rich marbling and deep grilled flavor.
How many sides come with an entrée at Texas Roadhouse?
Every steak, rib, chicken specialty, country dinner, and seafood entrée automatically includes two made-from-scratch sides of your choice (such as baked potatoes, green beans, steak fries, seasoned rice, or side salads).
Does Texas Roadhouse offer military discounts?
Yes, Texas Roadhouse provides a 10% military discount for active duty service members and veterans with valid ID at participating locations. On Veterans Day, they offer free meal vouchers to all military personnel.
Can you buy Texas Roadhouse rolls by the dozen?
Yes. You can order fresh-baked rolls to go by the half-dozen ($2.99) or full dozen ($4.99), which includes containers of honey cinnamon butter. During Thanksgiving and Christmas, you can pre-order frozen take-and-bake dozens.
Can you order Texas Roadhouse for curbside to-go?
Yes. Texas Roadhouse offers full online ordering and curbside pickup through their official website and mobile app. Entrées come packaged with rolls, cinnamon butter, and sealed side containers.
Does Texas Roadhouse take reservations?
Texas Roadhouse does not take traditional call-in reservations. Instead, they use a Digital Waitlist (Call-Ahead Seating) available on their app, which lets you secure your spot in line before arriving.
Key Takeaways
⭐ Quick Summary & Dining Rules
- Unbeatable Value: Hand-cut steaks start at just $12.99; all entrées include two full made-from-scratch sides.
- Early Dine Window: Monday–Thursday 3:00 PM – 6:00 PM for $10.99 – $11.99 entrées.
- Legendary Rolls: Free unlimited warm yeast rolls with honey cinnamon butter baked fresh every 5 minutes.
- 100% Hand-Cut Daily: USDA Choice beef aged in-house; pick your cut directly from the meat display.
- Digital Waitlist: Always join the online waitlist before arriving to skip long dinner lines.
🔗 Verified References & Official Sources
- Texas Roadhouse Official Global Menu — Corporate dishes, categories & specifications
- Texas Roadhouse Corporate Location & Hours Locator — Real-time store schedules & waitlists
- Texas Roadhouse Published Nutritional & Allergen Guide — Official calorie and dietary listings
Last reviewed: August 2026. Pricing and Early Dine participation are verified against nationwide Texas Roadhouse franchise operational standards. Prices may vary slightly by state and market.
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Last checked: today · reviewed by the KnowMenuPrices editorial team